Banana Margarita Recipe

6 oz tequila (blanco or silver)
6 oz can frozen limeade concentrate (or substitute 6oz Margarita Texas Mix)
4 oz triple sec
6 cups ice
2 bananas
1/4 cup coarse granulated sugar

Sugar the rims of your margarita glasses. In a blender, combine all ingredients and blend until smooth. Pour into glasses and serve.

The banana margarita goes down smooth and isn't too sweet.  It doesn't have an overwhelming banana taste. Brent isn't a big fan of banana's and he thought it tasted great.