INGREDIENTS
- 2 oz reposado tequila
- 1 oz Margarita Texas Mix
- 1 tablespoon pumpkin puree
DIRECTIONS
Rub rim of glass with lime juice and apply cinnamon to rim. Put all ingredients into shaker, shake and serve. Garnish with a lime wedge.
INGREDIENTS
- 30 raspberries
- 2 cups ice
- 3/4 cup blanco tequila
- 2/3 cup margarita mix (suggested: Margarita Texas Mix)
- 1 oz orange liqueur
DIRECTIONS
Strain seeds from berries. Put ingredients in a blender with the ice and blend until smooth and slushy.
INGREDIENTS
- 3 oz silver tequila
- 1 oz Triple Sec
- 1/2 cup fresh or frozen raspberries
- 1 cup fresh or frozen strawberries
- 2 oz margarita mix (suggested: Margarita Texas Mix)
- 2 cups ice cubes
- Kosher salt, for the glass rim
DIRECTIONS
Strain seeds from berries. Line the rim of the glass with salt. In a blender, combine the tequila, triple sec, berries, and ice. Blend until smooth. Pour margarita into glasses and serve.
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